Still Magic by Marcel Thompson


Marcel is an award-winning gin maker whose career began in the 1980s in New Zealand.  His skillset includes working with joint venture partnerships and start-ups, being particularly good at resolving technical challenges.

In this book, you will understand

  • How you can make gin commercially, inexpensively without fuss
  • That inexperience is not a barrier to success
  • The three core values that professional distillers hold dear
  • How to commercialize your gin legacy
  • Why simplicity is the key

755 in stock (can be backordered)